Ingredients
- Rotini Pasta
- Tomato
- Cucumber
- Bell Pepper
- Dressing:
- Garlic Powder
- Olive Oil
- Honey
- Balsamic Vinegar
- Lemon Juice
- Red Pepper
- Oregano
- Salt
- Black Pepper
Boil the pasta and cut the vegetables. When the pasta is done, run under cold water til cool. Combine pasta, veggies, and dressing (to taste) in a bowl and ready to eat!
Side Note: I actually found it easier to combine in a gallon baggy and then use it for storage.
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